Vegan Cooking Demo – Tofish Fingers with Rickard Daun
February 7 @ 5:00 pm - 6:30 pm
We are thrilled to have renowned vegan chef Rickard Daun host our last vegan cooking demo of the series. Rickard will demonstrate his Tofish fingers, with mash potatoes and a Danish Remoulade.
Rickard is owner of Daun’s Deli in Hackney – a Scandinavian vegan eatery.
To sign up, please use the eventbrite link!